Sausage Roll (pork)

Sausage rolls made with enriched sourdough, local farm pork sausage meat from Ingham's Farm Shop, locally made red onion marmalade by Standing Stones Kitchen, and mild cheddar cheese, finished with dried herbs and sesame seeds.

Allergens: WHEAT, SPELT (GLUTEN), EGG, MILK, SESAME

*Pre-orders close on Thursday 12pm. Your order will be ready to collect from 10am on Saturday from our house, address provided upon ordering.
Please leave a message if you would like to collect from the market instead. You can see which market we're attending in the WHERE TO FIND US page on the website*